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Bar with coffee machine ecc. |
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Preparation of dessert/appetizers - part of the pizza corner
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Pizza oven Castelli with lava rock slab for 9 pizzas of format 28 cm as well as worktop |
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Kitchen exclusively for cooking
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View of the kitchen from the restaurant |
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Detailed view of the kitchen with 8 flame stoves |
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Detailed view of the kitchen with sink - only kitchen |
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Gas stove with 8 flame points - gas with substructure
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Gas stove with 8 flame points and chimney according to INOX Norm
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View of the separate washing room – equipped according to norms
Dishwasher - 4 minutes cycle.
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Preparation room with fridges and special equipment
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... likewise with separate toilet for personnel
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Roner - Sous-vide - with a capacity of 29 litres - stainless steel |
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Vacuum equipment for Sous-vide as well as quality assurance of the products
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Electrical curing oven
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Ice cream and sherbet machine 1.4 kg
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Main storage room and production of pastas and pizzas.
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Refrigerators and working area part I
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Pasta machine la Monferrina P3 - 7 kg pasta
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Pizza dough-making machine Castelli - 20 kg
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storage room part 2
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